Earlier this week, I told you how Big Pharma’s subsidiary, Big Agriculture, is poisoning the U.S. food supply, making Americans sick. Like the Eagles “Hotel California” song, Big Ag and Big Pharma work in tandem so that their customers can check out any time but can never leave.

Today, we’ll discuss how Big Ag’s parent company profits off this endless cycle of poisoning to create “patients for life” — and it’s all because Big Ag and Big Pharma have co-opted the Federal Drug Administration (FDA).

With President Trump in the White House and Robert F. Kennedy Jr. at the helm of the Department of Health and Human Services (HHS), we finally have the momentum for Congress to make lasting changes.

STOP letting Big Ag & Big Pharma poison us! 

The U.S. allows more than 10,000 chemical additives into our food supply. In contrast, Europe allows just 338.

That difference leads to a deadly, but profitable, cycle for companies like Bayer Pharmaceuticals — the grandaddy of pharmaceutical companies, which owns Monsanto, the grandaddy of agricultural companies. 

In my previous email, I discussed the scientific studies showing that food dyes used in the U.S. (but banned in Europe) cause  hyperactivity and behavioral problems in children, anxiety, short attention spans, behavioral problems, eczema, dermatitis, and anaphylactic shock, and a host of cancers, including leukemia and thyroid cancer, just to name a few. 

In fact, according to the Center for Science in the Public Interest, studies of the dyes the FDA approved “suggest, if not prove, that most of the dyes cause health problems, including cancer, hypersensitivity, or neurotoxicity.” 

But don’t worry, Big Ag’s sister, Big Pharma, has a pill and a cream to sell you to address the issues its subsidiary’s poison food has caused.

Demand Congress put a stop to the corporate poisoning of America!

Do you know a child that has been put on ADHD medication? Did the doctors talk to the parents about what behavior-causing “food” substances the child has been eating? Or did the doctors simply put the child on ADHD drugs, which are, literally, prescription methamphetamines, creating a drug addiction where none was present before? 

That’s OK though, because Big Ag and Big Food’s sister, Big Pharma, will be more than happy to switch that young adult meth addict into a 10-year-long prescription suboxone addict, when all of this could have been prevented simply by not allowing children to be fed chemical toxins that create hyperactivity and inhibit brain function and focus! 

Do you know someone who takes anti-anxiety and anti-depressive medication? Did their doctors ever discuss diet and artificial food colorings with the patient? Or was the person simply put on an SSRI drug, which, by the way, carries an FDA black box warning informing the consumer these drugs CAUSE suicidal and homicidal ideation? 

Do you know someone with eczema? Did their doctors ever tell them the food dye they are eating is what is making them break out? Or did the doctor just prescribe a pharmaceutical pill and cream to treat the symptoms for the rest of their life, while allowing the cause of the disease to go unhindered? 

Do you know someone with thyroid cancer? Did their doctors ever tell them food dyes created and continue to grow that cancer? Or did they just sign the patient up for chemotherapy and radiation in an effort to buy those people five more years of agony, suffering through a “cure” that even Big Pharma knows will not likely last. 

The U.S. food system is unhealthy to its core. It’s not just a corruption of plants; it’s a corruption of God’s entire creation — one that is actively killing God’s most beautiful creation — us, His precious children. 

It’s time for Congress to stop Big Ag & Big Pharma’s “patients for life” profit scheme!

Join me now in demanding that Congress and the administration STOP Big Food & Pharma from poisoning America! 

As you do, please also consider funding our work on Capitol Hill. In addition to this grassroots activism campaign, our staff is meeting with legislators and members of the administration to guide them on godly principles of governing, including governmental accountability, the natural family, and life — which includes having a clean, nontoxic food supply. 

When you give today, you fund our work on Capitol Hill and strengthen our voice to inform a nation. Together, we can heal America. DOUBLE the impact of your gift. And we would love to have you become a monthly recurring supporter. 

Mat Staver, Chairman
John Stemberger, President
Liberty Counsel Action

TAKE ACTION

Don’t forget to fax Congress — your life may depend on it!

Join us for our 2025 Gala on April 5 with keynote speaker Congressman Byron Donalds, along with his wife, Erika. The theme is “A New Birth of Freedom.” Register now!

Sources:
Akcay, Guven. (2023). Investigation of the Dose-Dependent Effect of Carminic Acid on Brain and Peripheral Tissues. Annals of Medical Research. 30. 1. 10.5455/annalsmedres.2022.12.360. 

“Bayer Completes Biggest Acquisition in Its History.” Bayer, September 5, 2018. Bayer.com/media/en-us/bayer-completes-biggest-acquisition-in-its-history/. 

“Beyond Red Dye No. 3: Here’s What Parents Should Know about Food Colorings + More.” The Defender. Children’s Health Defense, January 22, 2025. Childrenshealthdefense.org/defender/bf-beyond-red-dye-no-3-food-colorings/. 

“Carminic Acid.” American Chemical Society. Accessed February 19, 2025. ACS.org/molecule-of-the-week/archive/c/carminic-acid.html. 

Crezo, Adrienne. “Red 3: FDA Finally Bans Cancer-Causing Food Dye.” Center for Science in the Public Interest, January 15, 2025. CSPInet.org/cspi-news/red-3-fda-finally-bans-cancer-causing-food-dye.  

Doshi, Peter. “Revolving Door: You Are Free to Influence Us ‘Behind the Scenes,’ FDA Tells Staff Leaving for Industry Jobs.” BMJ, July, q1418. DOI.org/10.1136/bmj.q1418. 

“Food Additives.” European Food Safety Authority, January 3, 2025. EFSA.europa.eu/en/topics/topic/food-additives. 

“Foodwatch.org.” Foodwatch EN, 2021. Foodwatch.org/en/campaigns/additives.

Kaplan, Karen. “The FDA Knew Long Ago That Red Dye No. 3 Causes Cancer. Why Did It Take So Long to Ban It?” The Los Angeles Times, January 15, 2025. ‌LAtimes.com/science/story/2025-01-15/fda-bans-red-dye-no-3. 

Kertscher, Tom. “Does the US Allow 10,000 Additives into Food?” Wisconsin Watch, October 31, 2024. Wisconsinwatch.org/2024/10/us-food-additives-chemicals-fda-wisconsin-johnson-ingredients/. 

Kobylewski, Sarah, and Michael E Jacobson. “Food Dyes: A Rainbow of Risks.” Center for Science in the Public Interest, 2010. CSPInet.org/sites/default/files/media/documents/resource/food-dyes-rainbow-of-risks.pdf. 

“Methamphetamine (Oral Route).” Mayo Clinic. Accessed February 19, 2025. Mayoclinic.org/drugs-supplements/methamphetamine-oral-route/description/drg-20071824. 

“UNITED STATES vs. EUROPE: What’s in Your Food?” Eat Well. University of Kentucky. Accessed February 19, 2025. Eatwell.uky.edu/sites/default/files/2024-08/foods-us-vs-eu-2.pdf.